Griddled aubergines with sesame dressing
Ingredients
9 items
Directions
2 steps
Origin
Turkish
Prep Checklist
Ingredients (9)
- Aubergine2 large
- Olive Oil2 tablespoons
- Greek Yogurt250g
- Tahini Paste3 tablespoons
- Garlic1 clove peeled crushed
- LemonJuice of 1
- CorianderHandful
- ParsleyHandful
- MintHandful
Video Tutorial
Preparation & Cooking
Instructions (2 Steps)
0/2 completed
- 01
Brush each aubergine slice with some oil, then season. Heat a griddle pan or barbecue. When hot, griddle the aubergine slices for 2-3 mins on each side until golden brown and tender.
- 02
Mix the yogurt with the tahini, garlic, lemon juice and herbs, then season. Top the aubergines with the dressing and scatter over extra herb leaves.
