Cottage Cheese And Feta Stuffed Peppers
Ingredients
7 items
Directions
4 steps
Origin
International
Prep Checklist
Ingredients (7)
- Red Pepper4
- Feta100g
- Cottage Cheese200g
- Chives1 tablespoon chopped
- Parsley1 tablespoon chopped
- Salt1/4 tsp
- Lemon Juice1 tablespoon
Preparation & Cooking
Instructions (4 Steps)
0/4 completed
- 01
Cut the peppers lengthwise and remove the seeds.
- 02
In a bowl combine 3.5 oz (100 grams) Feta cheese, 7 oz (200 grams) cottage cheese, 1 tbsp chopped chives (optional), 1 tbsp chopped parsley (optional), 1/4 tsp salt (more or less to taste) and 1 tbsp lemon juice.
- 03
Fill the peppers with the mixture. Top with chopped chives and parsley.
- 04
Serve.
