Biss Jaggery Modak

Name: Biss Jaggery Modak
Cuisine: International
Ingredients: 2 cups Coconut Flakes; 1 cups Brown Sugar; To taste Dried Fruit

Ingredients

3 items

Directions

7 steps

Origin

International

Prep Checklist

Ingredients (3)

Preparation & Cooking

0/7 completed

01
Jaggery Modak
02
Take the grated coconut in a bowl.
03
Add jaggery to the grated coconut.
04
Mix the coconut and jaggery thoroughly until they are evenly combined.
05
Take small portions of the mixture and shape them into modaks using your hands or a modak mould.
06
Repeat until all the mixture has been used.
07
Serve the freshly prepared jaggery coconut modaks.